Don’t miss out on the Christmas party of the holiday season with our ever-popular Winter Soirée. This year, we’ll be hosting our winter extravaganza on Thursday 14th December 2023 and it will be the perfect evening of festive cheer, delicious food and drink, and spectacular entertainment.
Upon arrival, you will enjoy festive-themed cocktails and canapes, laid on by our bar and banqueting team, before heading to the Coach House for a delicious three-course meal. Our exclusive menu has been handcrafted by our Head Chef to bring you a mouth-watering selection of festive favourites. You’ll then be able to party until late, with fantastic entertainment.
Whether you’re arranging your office party, a big family celebration or a pre-Christmas Day get-together with your friends, our Winter Ball will be the ideal setting for you to celebrate this festive season.
Exquisite Winter Soirée Menu 2023
Woodland Mushroom Arancini
Italian Arborio Rice cooked In a Woodland Mushroom Stock, Infused with Nduja Sausage, topped with Parmesan and Rocket
Russet Potato Soup (VG)
A Creamy Potato Soup, Served with a Suffolk Blue Tortellini and Topped with Kibbled Onions
Blythburgh Pork Belly
Slowly Braised in Aspall Cyder, Served with a Black Pudding Bonbon, Cauliflower Puree and an Apple and Ginger Salad
48-Hour Cured Scottish Salmon, Served with Horseradish Crème Fraiche, Pickled Cucumbers and Toasted Rye Bread
Spiced Gressingham Duck Breast
served with Duck Fat Confit Potatoes, Apricot and Dukkha Tartlet, Carrots Cooked in Hay and Finished with a Red wine Jus
Welsh Lamb Cutlets
served with an 8-Hour Slowly Braised Lamb Shoulder Shepherd’s Pie, Roasted Tender-stem Broccoli and Finished with a Beurre Rouge Sauce
Caramelised Onion Tarte Tatin (VG)
Pearl Onions Cooked in an Onion Caramel and Baked underneath Puff Pastry, topped with a Goats Cheese and Rocket Salad
Butter Poached Hake Fillet
served with a Smoked Mackerel Fritter, Tomato Chili Jam, Wilted Rainbow Chard and a Curried Hollandaise Sauce
Corn Fed Breast of Chicken
served with Leek, Mustard and a Hash Brown Loaded with Ham Hock Finished with a Chicken Butter Sauce
Dark Chocolate Delice
70% Dark Chocolate Delice, Served with Toasted Marshmallow Ice-cream and Italian Meringue
Carrot Cake Semifreddo
Frozen Semifreddo Mousse Infused with Flavours of Carrot Cake Served with Salted Pecan Ice-cream and a Blood Orange Curd
Trio of Choux Buns
Tiramisu | Salted Caramel | Pistachio Praline
Figgy Brown Butter Tartlet
served with Baron Bigod Brie a Spice Granny Smith Apple Chutney and Essex Honey
Please note – If anyone in your party has any dietary requirements or allergies, please inform us when booking or placing your order and we can offer alternatives.
Tickets are now available at £75 per person and include a welcome drink, canapes and a delicious 3-course meal followed by tea & coffee. This event is for advance bookings only and we advise you to book early as spaces are limited!
Why not make this a Christmas mini-break by making it an overnight stay? Add accommodation and not only will you enjoy a peaceful night’s sleep in one of our superb bedrooms, but you’ll also tuck into a fully-cooked buffet breakfast served the following morning. To find out more about our accommodation, speak with our team when booking.
This will be a night to remember, so dress to impress in your finest cocktail dresses and lounge suits.
For more information please contact us on 01245 362555 or email firstname.lastname@example.org
We hope to see you there – this will be the highlight of your Christmas calendar!