Join us for a delicious Sunday Carvery with all the trimmings, on Sunday 28th September 2025!
Our Sunday Carvery is the perfect way to spend a relaxing afternoon in our beautiful country house. Enjoy a traditional Sunday Lunch in our magnificent dining room, featuring dishes served Carvery style along with all the trimmings.
So join us for a delightful meal in the charm of Leez Priory, which is guaranteed to be one you won’t want to miss!
Sunday Carvery Menu
Starters
Chicken Liver Parfait
Served with a Red Onion Marmalade and homemade toasted Brioche
Wild mushroom arancini (V)
Served with a Garden Salad and Garlic Aioli
Katsu Curry Cod fish cakes
Served with Chilli Jam & Garden Salad
Caramelised Onion Tarte Tatin (V)
Pearl Onions caramelised in an Onion Caramel, encrusted in Puff Pastry, finished with crumbled Stilton & Rocket
Mains
Help yourself to our selection of roasted Meats:
Topside of Beef
Rolled Leg of Lamb
Pork Loin
Gammon Joint
Or Vegetarian Wellington
All are served with a variety of Seasonal Vegetables, Yorkshire Pudding, Stuffing, Roast Potatoes and Gravy
Desserts
Dark Chocolate Fondant
Served with White Chocolate Ice-Cream
Cherry Frangipane Tart
Served with whipped Clotted Cream
Sticky Toffee Pudding
Served with Custard
Lemon Tartlet
Served with a Vanilla Chantilly Cream
Tickets & Booking
Seating is from 12.30pm, where you can enjoy a succulent two-course meal for only £32 per person or indulge in three courses for £42 per person. Pre-booking is required, and we recommend you book sooner rather than later to avoid disappointment.
For more information or to book, please contact us on 01245 362 555 (Mon to Fri, 9am to 5pm) or email events@leez-priory.co.uk.
We hope you’ll be able to join us for this delicious lunch!
